Screening and manufacturing drought-tolerant plant varieties through biotechnology can effectively improve the drought tolerance of crops and reduce food losses caused by natural disasters. At the same time, land in arid and semi-arid areas can be used more efficiently to increase crop yields. Tamarix ramosissima (salt cedar) is commonly known to b...
It is expected to cultivate foods with strong salt tolerance through biotechnology. It not only can increase grain output in salinized areas, but it can also expand the available area of planting grains in salinized areas. More saline-alkali land can be used to ultimately increase grain output. It is known that nitrate uptake correlates with a plan...
